FSSAI Registration | FSSAI Licence | FSSAI Registration | FSSAI Licence Registration

 

FSSAI Registration | FSSAI Licence | FSSAI Registration | FSSAI Licence Registration

If you're starting a food business in India—be it manufacturing, processing, packaging, distributing, or even selling—you must obtain an FSSAI Registration or FSSAI Licence. It is not just a legal requirement but also a mark of food safety and consumer trust. Whether you operate a small food stall or a large-scale manufacturing unit, compliance with the Food Safety and Standards Authority of India (FSSAI) is non-negotiable.

In this article, we’ll walk you through everything you need to know about FSSAI Registration | FSSAI Licence, its types, benefits, and how to register through Corpzo.

What is FSSAI?

The Food Safety and Standards Authority of India (FSSAI) is the apex regulatory body under the Ministry of Health & Family Welfare that governs and monitors the food business in India. It ensures that food products go through quality checks, reducing the chances of food adulteration and sale of sub-standard products.

Every food business operator (FBO) in India is required to obtain FSSAI Registration or FSSAI Licence, depending on their business size and nature.

Types of FSSAI Registration | FSSAI Licence

  1. Basic FSSAI Registration

    • For small businesses with annual turnover below ₹12 lakhs

    • Ideal for petty food manufacturers, small retailers, and food vendors

  2. State FSSAI Licence

    • For businesses with turnover between ₹12 lakhs to ₹20 crores

    • Required for medium-sized manufacturers, storage units, and distributors

  3. Central FSSAI Licence

    • For businesses with turnover above ₹20 crores or operating in multiple states

    • Mandatory for importers, large-scale producers, and major food chains

Documents Required for FSSAI Registration | FSSAI Licence

  • Photo ID of the food business owner

  • Address proof of business premises

  • Business registration documents (e.g., company incorporation)

  • Food safety management plan

  • List of food products handled

  • NOC from local authorities (for some businesses)

Step-by-Step FSSAI Registration Process

  1. Determine the Type of Licence
    Based on your annual turnover and business model.

  2. Prepare and Submit the Application
    Fill Form A (for Basic Registration) or Form B (for State/Central Licence) online through the FSSAI FoSCoS portal.

  3. Upload Required Documents
    Ensure all documentation is accurate to avoid delays or rejections.

  4. Inspection by FSSAI (if applicable)
    In some cases, a food safety officer may inspect your premises.

  5. Grant of Certificate
    Once verified, you’ll receive your FSSAI Registration or Licence Certificate, valid for 1 to 5 years.

Why Choose Corpzo for FSSAI Registration?FSSAI Registration | FSSAI Licence | FSSAI Registration | FSSAI Licence   Registration

At Corpzo, we simplify the entire FSSAI Registration | FSSAI Licence process. Our experts handle:

  • Licence type assessment

  • End-to-end documentation

  • Application submission and tracking

  • Compliance advisory post-registration

We ensure you get your FSSAI Certificate quickly, legally, and stress-free.

Final Thoughts

Obtaining your FSSAI Registration | FSSAI Licence is not just a regulatory formality—it’s a commitment to food safety and consumer trust. Whether you're starting a food truck, a cloud kitchen, or a large production unit, Corpzo is here to help you comply with FSSAI norms efficiently.

Start your FSSAI Registration today at www.corpzo.com and run your food business with confidence and compliance.

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